One Day Coastal Foraging, Robin Hood’s Bay

Discover the wide variety of edible seaweeds, shellfish and plants on the beautiful Yorkshire coast. Forage in pools and gullies and around the pretty village of Robin Hood’s Bay. Lunch is in ‘Tea, Toast and Post’ Café by the slipway. It will be cooked with local and foraged ingredients and there will be dessert and hot drinks too.

  • course cost £ 95 per person
  • course times 9.30 - 15.30
  • course times Max. 10 people
  • course times Robin Hood's Bay
  • Book Course

Making Natural Skin & Hair Care Products Beginner

On this course Rose will introduce you to the fantastic array of wild plants that can help your hair and skin. You will make natural skin and hair products using extracts from wild flowers, leaves and roots.

  • course cost £ 60 per person
  • course times 10.00 - 13.00
  • course times Max. 4 people
  • course times Boroughbridge
  • Book Course

Making Natural Skin & Hair Care Products Advanced

  • course cost £ per person
  • course times 10.00 - 13.00
  • course times Max. 8 people
  • course times Boroughbridge
  • Book Course

Vegetarian Wild Food Cookery

We have designed this course to showcase wild edible plants at their best. The seasons are short for wild food but whichever course you choose there will be fantastic wild ingredients to cook with. This hands on course is great for all who love cooking.

  • course cost £ 135 per person
  • course times 9.30-16.00
  • course times Max. 8 people
  • course times Boroughbridge
  • Book Course

Cooking In An Outdoor Oven

A course designed to give you the confidence to explore the wide range of dishes that you can create in your outdoor oven. Everyone cooks pizza but how about a perfect joint of meat, succulent baked salmon, pies, breads, roasted vegetables and sweet treats.

  • course cost £ 110 per person
  • course times 9.30 - 16.00
  • course times Max. 8 people
  • course times Boroughbridge
  • Book Course

Sausage Making

This is a fun, hands on half day course where you will learn all the skills needed to make great sausage at home using basic equipment.

  • course cost £ 60 per person
  • course times 10.00 - 13.00
  • course times Max. 4 people
  • course times Boroughbridge
  • Book Course

Summer Winemaking

Our One Day Summer Wine Making Course is a treat for those who like learning, tasting and making things. – it is a fun course and there will be a bit of alcohol!  Summer flavours preserved in alcoholic drinks – what could be better… Learn about the plants to use, see step by step how to make country wines and make your own wild flower ‘champagne’ and botanical liqueur to take home.

  • course cost £ 75 per person
  • course times 11.00 - 16.00
  • course times Max. 8 people
  • course times Boroughbridge
  • Book Course

Cider Making

Our one day cider making course is a day of immersion in to the world of cider: chopping, pressing, brewing and bottling.

  • course cost £ 95 per person
  • course times 10.00 - 16.00
  • course times Max. 8 people
  • course times Boroughbridge
  • Book Course

One Day Coastal Foraging Flookburgh

Discover the diverse wild food of the sandy shore. This is an area of great food history and amazing landscapes. Be prepared for a truly memorable day, wellies and waterproofs are recommended!

  • course cost £ 95 per person
  • course times 9.30 - 16.00
  • course times Max. 10 people
  • course times Flookburgh
  • Book Course

Wild Food Cookery-‘Free from’

We are very excited to be teaming up with healthy eating author Hanna Sillitoe to run an inspirational course showing how to include Taste the wild’s favourite wild foods in super healthy ‘Free from’ recipes.

  • course cost £ 135 per person
  • course times 9.30 - 16.00
  • course times Max. 10 people
  • course times Boroughbridge
  • Book Course

Build An Earth Oven

Learn how to plan and build your own earth oven, from the importance of the dimensions to the mix of the cob. On this course we will build an earth oven in the woods and cook pizza in an existing oven in the barn.

  • course cost £ 85 per person
  • course times 9.30 - 16.00
  • course times Max. 10 people
  • course times Boroughbridge
  • Book Course

Wild Plants For First Aid & Wellbeing

This one day course is an introduction in to the world of wild medicinal plants. You wouldn’t believe they have so many healing qualities. Medical Herbalist Sarah Hughes teaches some great wild first aid and how to use wild plants to maintain a healthy body too.

  • course cost £ 95 per person
  • course times 9.30 - 16.00
  • course times Max. 10 people
  • course times Boroughbridge
  • Book Course

One Day Coastal Foraging Staithes

Discover the wide variety of edible seaweeds, shellfish and plants on the beautiful Yorkshire coast. Forage in pools and gullies and around the pretty village of Staithes. Lunch is cooked from local and foraged ingredients.

  • course cost £ 85 per person
  • course times 9.30 - 16.00
  • course times Max. 10 people
  • course times Staithes
  • Book Course

Deer In A Day

Learn the skills needed to skin and carefully butcher a deer. Our expert tutors will take you through the stages needed to turn the whole animal into joints, mince and sausages. Everyone can take part and there will be a venison joint and some sausages for all to take home.

  • course cost £ 110 per person
  • course times 9.30 - 16.30
  • course times Max. 8 people
  • course times Boroughbridge
  • Book Course

Back to Basics Bread Making

Learn the artisan skills needed to create the most delicious bread. You will learn to make Sour Dough, Ciabatta, Foccacia, and many other styles. Baking will be in our wood fired earth oven in which you will also cook pizza for lunch. Prepare to be inspired Tom Baker knows his stuff.

  • course cost £ 95 per person
  • course times 9.30 - 16.00
  • course times Max. 10 people
  • course times Boroughbridge
  • Book Course

Cooking With Fire

Bring out your inner Caveman: This course will give you the knowledge to cook all sorts of food from snacks to impressive dinners using wood fires. We will give you the rules of successful fire building and the trick of getting it to light first time!

  • course cost £ 95 per person
  • course times 9.30 - 16.00
  • course times Max. 8 people
  • course times Boroughbridge
  • Book Course

One Day Foraging Fungi

A day in the woods foraging for wild foods. On this seasonal course we will be focusing on edible fungi and their identification. We will cook the edible Wild Mushrooms that we find for you to taste.

  • course cost £ 85 per person
  • course times 9.30 - 16.00
  • course times Max. 14 people
  • course times Boroughbridge
  • Book Course

Hot & Cold Smoking

A ‘hands on’ day using the ancient skill of food smoking to create arrange of delicious products, from traditional smoked salmon to the more unusual items like smoked popcorn and smoked olive oil. The day will cover both hot and cold smoking as well as pre-curing and salting.

  • course cost £ 125 per person
  • course times 9.30 - 16.00
  • course times Max. 10 people
  • course times Boroughbridge
  • Book Course

One Day Foraging

Our one day foraging course will give you a fascinating insight into the best wild foods of the season. Throughout the year we find wild salads and edible greens, forage for flowers, herbs and wild berries, pick hedgerow fruit and prepare wild game.

  • course cost £ 85 per person
  • course times 9.30 - 16.00
  • course times Max. 14 people
  • course times Boroughbridge
  • Book Course