Taste the Wild Blog

The recipe for this gorgeous liqueur is based on Emily Han’s Hawthorn and Rose elixir in her wonderful book ‘Wild drinks and Cocktails’, (We have a competition to win a copy on our previous blog post! http://gvwy.io/23a9bw8  ). We love recipes that can be adapted to work with what is available and substituting Rosehips for Hawthorn haws works a treat! To make … Continued