December 12, 2013

Some more sweets for Christmas

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As Christmas approaches there is still time to go out and forage some festive flavour.  This truffle recipe makes the most of one of the most evocative scents of the season – the Christmas tree!

The recipe comes from our ‘Foragers year’ recipe cards that are available on our website and make a great stocking filler. http://bit.ly/1bYNPeS 

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