This must be the best Summer we have had for several years. All the beautiful sunshine has made our summer courses even more enjoyable so we thought we should raise a glass to celebrate.
Prep: 15 mins
Cook: N/A (infusing)
Cornmint
Ingredients
100ml white rum
35ml lime juice
20 Cornmint leaves
3 teaspoons of sugar
100ml Soda
Method
Cornmint Mojito (2 servings): Crush 20 Cornmint leaves with 3 tsp sugar in a cocktail shaker. Add a handful of ice, 100ml white rum and 35ml lime juice. Shake until ice cold. Strain into two glasses and top up with 100ml soda. Garnish with a sprig of mint.